Thank you Flanders for writing this guest blog post & for all that you do! Happy New Year 2022 from Flanders! At Flanders, we are strengthening our communities’ knowledge to help tackle the challenges facing our environment—both flora and fauna. The changes to...
Fluffy, rich, and ridiculously good! Keep that holiday feeling all year long with Aleia’s easy-to-make gluten-free stuffing. This amazingly delicious Gluten Free Savory Stuffing Mix is craveably-gratifying. Wholesome ingredients and savory herbs truly make it...
Angela’s Kitchen recipes go back 3 generations. All made with love, pride and memories of Angela’s grandmother, mom and sister. Local Cheshire residents and husband and wife team, Angela & Keith Massimino, started the business after Angela’s sister Anita lost her...
This month we are excited to be partnering with Two Coyotes Wilderness School for our July Round Up for a Cause Program. Learn more about them below! Two Coyotes Wilderness School is a nonprofit mentoring organization that connects people to nature, community, and...
Some say, happiness is the smell of freshly baked bread. We think that holds true and that authentic breads bring a sense of goodness you can’t find elsewhere. In fact, we love bread so much we seek out only the best, local breads to sell in our store. One of those...
At Brookview Sugar House, the maple trees have awakened from their winter slumber and their production of maple sap signals that spring is just around the corner. On 25 acres of beautiful land tucked deep in Litchfield County, Connecticut, Harold and...
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