The Good Table

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New Products!

New Products!

We love to bring in new items as often as we can from brands we trust. Take a look at what's new on our shelves this month! GoPals– Pumpkin Seeds   GoPals – Rawmesan   Sprout Living – Protein Powders   This Saves Lives – Kids School Safe Bars   ...

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CT Food Bank

CT Food Bank

Dear New Morning Market Community, With Thanksgiving just around the corner, our minds are even more on food than they usually are here at New Morning Market.  We know how fortunate we are to be surrounded by good, nutritious food each day and we are aware that this...

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Local Story: Fire Ox Foods

Local Story: Fire Ox Foods

We started our business because we love to eat great, vegetable-based foods, and we wanted to make the food we enjoy more accessible and available.  We hope that in doing so we can change how people view vegetables and enable them to incorporate more vegetables into...

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Recipes

Cheesy Broccoli Baked Potatoes

Cheesy Broccoli Baked Potatoes

Our family-style cheesy broccoli baked potatoes are a winning solution for families divided by dietary differences. Starting with naturally gluten-free russet potatoes baked to perfection, each person can top their potato based on what they like! The easy cheesy sauce is vegan, and carnivorous eaters can add crispy bacon. For a full meal, serve with your favorite pre-made soup (we love Amy’s Organic Chunky Vegetable!).

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Spinach Shakshuka with Feta

Spinach Shakshuka with Feta

Traditionally tomato-based, this shakshuka calls for spinach instead. Designed to turn out a delicious dinner from pantry staples—eggs, frozen greens, garlic, onion, and bread—the recipe can be tailored to what you have on hand. No spinach? Substitute Swiss chard or any green, really. No feta? Used crumbled cotija or even finely grated cheddar. The bread, however, is essential for mopping up the saucy mixture of eggs and greens. Shakshuka is usually served with pita, but we’ve opted for multigrain gluten-free toast. Try it with warm corn tortillas or crusty bread. We find it suitable for breakfast, lunch or dinner.

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Blistered Shishito Peppers with Yuzo Mayo

Blistered Shishito Peppers with Yuzo Mayo

These blistered shishito peppers are restaurant-fancy. Smoky, oily, crispy, salty, irresistible. A dish this good seems difficult to make, but it is actually unbelievably easy. Like turn-on- a-pan-and-toss-some-peppers-in easy. Add some salt and you’re ready to impress. Want next level goodness? We recommend a sprinkle of shichimi togarashi—a traditional spice blend of red chili, dried mandarin orange, Sichuan peppercorns, sesame and poppy seeds, and ground ginger.

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Local Stories

Local Story: Fire Ox Foods

Local Story: Fire Ox Foods

We started our business because we love to eat great, vegetable-based foods, and we wanted to make the food we enjoy more accessible and available.  We hope that in doing so we can change how people...

read more
Local Story: Abbey of Regina Laudis

Local Story: Abbey of Regina Laudis

Bethlehem Cheese Made by the Nuns at the Abbey of Regina Laudis and Available at New Morning Market. The nuns at the Abbey of Regina Laudis in Bethlehem, Connecticut, have been making cheese since...

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Local Story: Hidden Gem Orchard

Local Story: Hidden Gem Orchard

Hidden Gem is a "boutique" type orchard tucked away on a bucolic hillside just northwest of the historic village of South Britain in Southbury CT. We grow 23 varieties of apples (3,600 trees) on six...

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Health + Wellness

DIY with Chaga & Reishi Mushrooms!

DIY with Chaga & Reishi Mushrooms!

Reishi Mushroom Fudge Prep time: 30 min. Serves: 4-6Ingredients 1/4 cup dehydrated reishi (powdered in coffee grinder) 1/4 cup cocoa powder 2 tbsp. coconut shreds 2 tbsp. coconut oil 2 tbsp. cacao butter 4 tbsp. honey 1 tsp. vanilla 1 pinch sea salt optional garnish:...

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A Season for Self-Care

A Season for Self-Care

With winter in full swing and the bustling holiday season behind us, February is the perfect time to pause and check in with yourself. Just because long commitment-laden days are the norm doesn’t mean you can’t sneak in some time just for you! Here are some of our tried and true tips for self-care this season.

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Our Shopping List for A Happy Gut!

Our Shopping List for A Happy Gut!

Looking for a healthy belly boost? Here’s a list of our Wellness team’s favorite gut health products to help you absorb nutrients, digest regularly and comfortably, and balance your digestive system.  Vibrant Health Digestive Vibrance Full of insoluble fiber,...

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New Morning News

CT Food Bank

CT Food Bank

Dear Friends of New Morning Market, How is everybody doing? We hope this message finds you well, safe, and sound.  It’s been quite the week (or let's face it — year) here at New Morning Market. We thank you for your patience and support during these past few months...

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DIY with Chaga & Reishi Mushrooms!

DIY with Chaga & Reishi Mushrooms!

Reishi Mushroom Fudge Prep time: 30 min. Serves: 4-6Ingredients 1/4 cup dehydrated reishi (powdered in coffee grinder) 1/4 cup cocoa powder 2 tbsp. coconut shreds 2 tbsp. coconut oil 2 tbsp. cacao butter 4 tbsp. honey 1 tsp. vanilla 1 pinch sea salt optional garnish:...

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